Ingredients : 2 cups flour
1 cup water
1/2 teaspoon salt
1 cup water
1/2 teaspoon salt
How to Prepare :
Put the flour and salt in a bowl
Gradually add the water mixing at the same time - you should end up with a soft supple dough
Knead for a few min adding a little more flour if needed
Divide the dough into 8 and for each of the 8 pieces roll out into a thin-ish circle with a floured rolling pin (if you don't have a rolling pin just push it out with your hands)
Cook each circle of dough on a gridle, skillet, or frying pan (ungreased) - cook on a med heat until you see brown spots, and then flip it over and cook the other side.
Once all the Tortillas have been cooked you can add whatever you want - my favorite thing to eat in the tortillas is salad, chicken, chilli and cheese.
Makes 8 Tortillas - so serves 4 if you have 2 each
Gradually add the water mixing at the same time - you should end up with a soft supple dough
Knead for a few min adding a little more flour if needed
Divide the dough into 8 and for each of the 8 pieces roll out into a thin-ish circle with a floured rolling pin (if you don't have a rolling pin just push it out with your hands)
Cook each circle of dough on a gridle, skillet, or frying pan (ungreased) - cook on a med heat until you see brown spots, and then flip it over and cook the other side.
Once all the Tortillas have been cooked you can add whatever you want - my favorite thing to eat in the tortillas is salad, chicken, chilli and cheese.
Makes 8 Tortillas - so serves 4 if you have 2 each
No comments:
Post a Comment